Accommodations include two-night stay at the Cavalier Inn on the stoic UVA campus, deluxe hot buffet breakfast each morning, first class 56-passenger coach equipped with speaker system and rest room, snacks and water on board, farm to table buffet lunch at the Market at Grelen, special reception at the Silk Mill Grille, interesting sandwich and salad box lunch selection and cider tasting at Castle Hill Cider, Sunday brunch at historic Michie Tavern focusing on colonial fried chicken with all of the amenities including buttermilk biscuits and peach cobbler, brief time to visit Grist Mill General Store for 18th C. souvenirs of the trip. Tour price is all inclusive except for Saturday night dinner on your own.
Coach leaves High Point Museum promptly at 7:31 am, Friday, October 27,
returns by 6:00 pm, Sunday, October 29.
THIS IS GOING TO BE A POPULAR TRIP SO RESERVE YOUR SEAT NOW!$550 per person, per double room. For single rooms, please add $145 supplement.
Registration for Historical Society members is open now with deposits due by ASAP. Non-member registration is open with deposits due by August 15.
Send your deposit check of $250 made payable to the High Point Historical Society to the High Point Museum, 1859 E Lexington Ave, High Point, NC 27262. Balance is due September 15. Price based on 30 travelers.
Your check confirms your reservation. If cancelling, please find your own replacement. Advise if you require a special diet. Bring walking shoes, rain or shine!
KINDLY FILL OUT AND RETURN WITH YOUR DEPOSIT CHECK!
E-mail Address _______________________________________________________
Cell Phone __________________________________________________________
Double Room, $550 per person to be rooming with ____________________________
Single Room, add $145 supplement
Total enclosed ___________