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May 1, 2018, 9:00 AM - May 31, 2018, 8:00 PM @ High Point Public Library- Lobby1
May 4, 2018, 10:30 AM - 12:00 PM @ High Point Public Library- Book Lovers' Room
The story of Southern cooking across time is also the story of altered landscapes and the various cultures which alternately clashed and intermingled here. The evolving Southern table reflects changes in social relationships, crops, technology and environment, and, in recent decades, the intrusion of large-scale agribusiness, mass culture, international influences, and prepared foods. This season we take up the topic of Southern eats as a reflection of the people we have been and the people we will become.